Truth really can be stranger than fiction.
First Page - Now launched! All the stories are true, or based on real events. Unlimited reading for $4.99 / month. No downloads. Read on your phone, tablet or computer.
La verdad puede ser más extraña que la ficción.
First Page - ¡Ya está en marcha! Todas las historias son verídicas, o están basadas en hechos reales. Lectura ilimitada por $4.99 / mes. No hay que descargar nada. Lea en su teléfono, tableta u ordenador.
Manna Minutes Podcast: Eye-opening Bible study in less than five minutes! Access all episodes here.
Manna Minutes en español:
Estudio bíblico que nos hace abrir los ojos en menos de cinco minutos! Acceda a todos los episodios aquí.
Manna Minutes Podcast auf Deutsch:
Augenöffnendes Bibelstudium in weniger als fünf Minuten! Alle Episoden finden Sie hier.
Was There A Curse On Helen's Romantic Life?
The Third Man by Angela Sheffield is based on a true story. Read chapter one now!
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¿Qué tiene que ver conmigo? por Teófila Gottfried
Lo que leemos en la Biblia tiene que ver con todos los seres humanos, sean cristianos o judíos, ateos o agnósticos, budistas, musulmanes o adherentes a alguna de las filosofías o nuevas religiones que surgen en el mundo. ¿Por qué? Ver mayor información sobre este interesante libro.
Scripture of The Day - St. John 14:6
Jesus saith unto him, I am the way, the truth, and the life: no man cometh unto the Father, but by me.
Escritura del día - San Juan 14,6
Jesús le dijo: Yo soy el camino, y la verdad, y la vida; nadie viene al Padre, sino por mí.
Bibelstelle des Tages - Johannes 14,6
Jesus spricht zu ihm: Ich bin der Weg und die Wahrheit und das Leben; niemand kommt zum Vater, denn durch mich!
Getting Kids to Eat Vegetables – Five Recipe Ideas
by: Evrard Beaujolie
The fresh food section in supermarkets always looks colourful and vibrant. With more and more organic food and hybrid varieties of fruits and vegetables displayed enticingly, this section is probably where you resolve to eat better and feed your kids nutritious meals too. But once the refrigerator is stocked with the best quality vegetables and you find the most healthy, vegetable-laden recipe for dinner, the youngest members of the family will probably eye you with disapproval. Here are a few recipes that could win their approval and makes getting kids to eat vegetables a little easier.
Creamy soup served with crunchy bread. Soups are really nutritious as steamed vegetables contain more nutrients than fried ones. And including cream and pureed vegetables in your soup make it both healthier and tastier. And you can always serve them with a side of toasted brown garlic bread or some croutons for dipping. This is a great later afternoon snack as it would not fill them up too much for dinner.
Sautee an onion with two tablespoons of butter and add 1 can of chicken or vegetable stock and bring to a boil. After simmering it for about 15 minutes, puree this mixture. Return the mixture to the stove and add a can of pureed pumpkin or any vegetable of your choice. You can also add some aromatics and spices like a pinch of paprika or dried basil. Add some more stock as per the consistency you prefer. Let the mixture simmer for another 10 – 15 minutes. Finally add the whipping cream, and allow it to heat through but not boil. Season to taste. Serve with bread.
Oven Baked Zucchini Chips
While nothing can bring a child to the table like deep fried chips, it cannot be served constantly due to its poor nutritive value. Alternatively, oven baked chips are healthier and can be made to taste just as good. Combine some breadcrumbs, grated parmesan cheese, and a pinch of salt, pepper and garlic powder in a bowl. Dip slices of zucchini in milk and coat them well in the breadcrumb mixture. Moisten oven friendly wire racks with cooking spray and place the zucchini slices on them. Place a cookie sheet under the racks and bake at 425 degrees Fahrenheit for 30 minutes or until the chips are brown and crisp. Make sure you serve the chips immediately.
Glazed Vegetables
Glazed vegetables are bound to look far more appetizing for a child than plain steamed ones. In fact, your kids are more likely to polish them away faster. In a saucepan, gently mix and coat baby vegetables like carrots with water, honey, butter and salt and bring it to a boil. Cover and let it simmer in medium heat for about 5 to 7 minutes. Uncover it and make sure you cook it for another 2 minutes till the liquid in the saucepan is sticky. Squeeze some lemon juice and season with pepper. Sprinkle some parsley before serving.
Carrot and Orange Juice
If you can't get them to eat it, then get them to drink up. In fact, if it's the right concoction, your kids might not notice the veggies hidden in the juice. Peel and blend carrots in a juicer. Peel and blend oranges next. Strain both the juices and add some honey, and a pinch of salt and pepper. Stir well. Serve chilled with a slice of orange in the glass.
About the Author
Evrard Beaujolie is an article writer and interested in writing about healthy eating for kids to take care of their health.
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Based on true events, The Third Man by Angela Sheffield, brings the Bible up close and personal as the characters face real issues of life: Betrayal, deceit, romance, bitterness, anger against God, hopelessness, will power, perplexity, triumph, unforgiveness, mental illness, and the "Alcohol made me do it" excuse. Read chapter one FREE now.
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Comments/Comentarios:
Good tips and recipe ideas for getting kids to eat vegetables. But, people should avoid hybrid vegetables and return to organically grown HEIRLOOM (unchanged) vegetables--and other foods.
by: Ana
Posted on 2013-02-14 20:17:05
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